Growing Goods: How The Little Nell Serves up Freshness

As spring turns to summer, The Little Nell comes to life with a bounty of fresh flowers, locally grown produce, farm-raised products, and edible organic herbs — all used to create a one-of-a-kind experience when visiting or dining at the Nell. Begin by experiencing the living wall. First created in 2015 and reinstated every summer… Read more

The Recipe for Our Most Popular Cocktail: Xavier’s White Cosmo

Inspired by the eponymous cocktail from bartender Xavier Herit at Daniel in New York City. Carlton McCoy, Wine Director and Master Sommelier at The Little Nell, adapted this popular cocktail from the Manhattan establishment, to serve year-round in Aspen. According to McCoy, “It offers the perfect balance of sweetness, alcohol and acidity, capped by floral… Read more

How to Bring The Nell Gardens to your Home

Gardens, whether they are in Aspen or at home, provide energy and calmness. A well-crafted garden transforms an outdoor space into a livable sanctuary; somewhere you can go to unwind and truly “get outside.” The Gardens at The Nell are created and kept by Arabella Beavers, our head gardener. We recently sat down with her… Read more