Hiking 14ers – The Collegiates

Our intrepid Lead Adventure Specialist, Kane Hudson, recently tackled a few of the Collegiate Peaks in his quest to hike all of the mountains over 14,000 feet in Colorado (more commonly referred to as “14ers”). Here are his hiking notes/images from the trail… Mount Yale I headed over to Buena Vista and enjoyed some great… Read more

Wedding of the Month – Snowmass Club

We’re deviating a bit from our usual format and have chosen to highlight a wedding at our sister property, The Snowmass Club, for our September Wedding of the Month. This fun affair featured lots of live music, dancing and family. The Carrie Weprin/Jared Hecht wedding was a Labor Day holiday weekend full of activity that… Read more

Fall Adventures

Fall musings from The Little Nell’s Lead Adventure Specialist, Kane Hudson: Autumn has officially started, and the weather has been perfect these last few days here in Aspen.  If you can make the time for some fall foliage tours, Aspen would be a great hub for your travels.  Here are a couple scenes from the… Read more

The Perfect Bloody Mary

As summer nears an end and tomatoes are in full bloom, what better way to enjoy them than making a deliciously fresh take on the Bloody Mary?  I created my take on a Bloody Mary for The Taste of Colorado event in Denver a few weeks ago, and it was a delicious success.  This version highlights the complexity of mezcal — tequila’s… Read more

What Wine to Pair with Macaroni and Cheese?

We asked our assistant food and beverage director (and advanced sommelier), Vilma Mazaite, what food she liked to eat when the weather starts to turn cooler. Her answer surprised us, largely due to Vilma’s slender waistline! She has the perfect wine pairing for a gooey, cheesy batch of Mac & Cheese… just right for a fall… Read more

Laid Back – Gin and Juice

In recognition of Snoop Dogg’s performance at The Belly Up here in Aspen last Saturday, we thought we would share our recipe for “Gin & Juice” in his honor. Snoop  has dined with us before at Montagna, and pretty much half our staff at Montagna attended the concert last week for a little late-night fun. Sippin’ on Gin &… Read more

Notes from the Cellar

Notes from the Cellar – Tips from Master Sommelier Jonathan Pullis Fall comes quickly in the Rocky Mountains, and I start to crave richer, more full-bodied grapes. Syrah, or shiraz, seems to be often overlooked, and that’s a shame because it’s delicious!  The mix of red and black fruits combined with the pepper, flowers and… Read more

Hiking 14ers – Long’s Peak

Lead Adventure Specialist Kane Hudson is on a mission to hike several 14ers this late summer/early fall. He’s going to be sharing his journeys with us here and giving his tips for making it to the top. (Just in case you didn’t already know, a “fourteener” is a mountain peak that exceeds the 14,000-foot barrier. With 54 to its… Read more

Mid-week Cocktail Fix: Ruby Park

We’re wrapping up our summer cocktail series here at The Little Nell. Every Wednesday we’ve been posting one of our drinks from the Montagna Bar along with a recipe so you can re-create your favorites at home, wow your guests or simply enjoy knowing the mixology secrets of our talented bar staff. Here’s one of our last summer beverages before we switch… Read more

Whoa there big fella!

A few staffers from The Little Nell (including Executive Chef Robert McCormick and Adventure Concierge Kane Hudson) were lucky enough to hit the trails earlier this week on an overnight horse pack trip. This trip, which can be booked through The Little Nell’s Adventure Program, is in a word: amazing. We started the day a… Read more