The Face of Your Farmer

Meet Jack Reed, a local produce distributor and supplier to The Little Nell, a farmer, an informal teacher, a Harvard graduate and affectionately known by staff as “Farmer Jack.” For the past seven years or so (he can’t remember exactly), he has brought local produce to the Roaring Fork Valley community by way of an… Read more

Winter’s Back!

March 3, 2015 – A series of storm cycles in the Rockies has brought an abundance of new snowfall to Aspen Snowmass. With up to 10 inches in the past 24 hours, it’s another powder day! As you can see in the photos below, guests and staff at The Little Nell have been enjoying the… Read more

Q + A with Carlton McCoy

Andy Duvine, an adventurer, wine connoisseur, ambitious cyclist, and curious traveler first met Carlton McCoy, resident Sommelier and Wine Director at The Little Nell in Aspen, in 2012. That’s the year Duvine began bringing guests to the hotel for a USA Pro Cycling Colorado Bike Tour and the two became fast friends. Following is an… Read more

Recipe: Lemon Soufflé Pancakes

Mornings at The Little Nell are made all the more sweet with breakfast at element 47. Among the most notable dishes on our breakfast menu are the lemon soufflé pancakes served with homemade raspberry syrup and toasted pine nuts. To prepare these at home, follow this simple recipe provided by our pasty chefs. Dry Ingredients: 1… Read more

Five Ways to Spend Valentine’s Day

From skiing Aspen’s fabled slopes to toasting with Veuve Clicquot, what’s more romantic than Valentine’s Day in Aspen? For ways to spend the weekend, we’ve compiled a list of our top tips for two: 1. Ski through the trees to the Valentine’s Shrine on Aspen Mountain (hidden in the woods on Walsh’s). Created and maintained… Read more

Introducing Essencia at element 47

New to The Little Nell’s dinner menu at element 47 is a special treat offered as a digestif. For your final course of the evening, enjoy Essencia dessert wine served by the spoon, and complemented by a canapé from Pastry Chef Curtis Cameron. The rarest dessert wine in the world, Essencia comes from the Tokaji… Read more

Celebrating Australia Day with a Meat Pie Contest

Aspen Snowmass ramped up for Australia Day a few days early with the 2015 Neil Perry Meat Pie Contest on the rooftop of the Residences at The Little Nell. Olympic and X Games gold medalist snowboarder Torah Bright and Sam Perry, wife of celebrity Chef Neil Perry, served as judges. For the contest held on… Read more

The Pinot Posse Rides Again

While the Academy Award-winning movie “Sideways” may have cast a spotlight on pinot noir to the average wine consumer, the Pinot Posse has taken it a step further. This troupe of West Coast winemakers begins their tenth ride through the Rockies this week with stops at The Broadmoor in Colorado Springs on Jan. 18, Denver’s… Read more

2015 Winter X Games

As the 2015 Winter X Games approach, preparations are in full swing and features are shaping up on Buttermilk – the Host Mountain for 13 years in a row. The four-day extravaganza kicks off Thursday, January 22, with daily competitions and musical acts including Chromeo, Skrillex, Wiz Khalifa and Snoop Dogg. New this year, Aspen Snowmass… Read more

A Grand Welcome from Relais & Châteaux

Relais & Châteaux, an association of the world’s finest hoteliers, chefs and restaurateurs, has welcomed 36 new members for 2015, including The Little Nell, Aspen’s only five star, five diamond, ski-in/ski-out hotel. All were invited to a welcome reception in New York City hosted by Relais & Châteaux held in December. Since 1941, Relais &… Read more